Market-fresh concentrates.
Harvest, freeze, pacotize, serve.
How can the market freshness be preserved? The Pacojet delivers pure, natural flavors and aromas with every spin. Simply process your ingredients immediately, store deep-...
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How can the market freshness be preserved? The Pacojet delivers pure, natural flavors and aromas with every spin. Simply process your ingredients immediately, store deep-frozen in a pacotizing beaker then micro-puree individual portions à la minute as needed. Fine cuisine simply couldn‘t taste any fresher.
How can the market freshness be preserved? The Pacojet delivers pure, natural flavors and aromas with every spin. Simply process your ingredients immediately, store deep-frozen in a pacotizing beaker then micro-puree individual portions à la minute as needed. Fine cuisine simply couldn‘t taste any fresher.
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How can the market freshness be preserved? The Pacojet delivers pure, natural flavors and aromas with every spin. Simply process your ingredients immediately, store deep-...
Read more..
How can the market freshness be preserved? The Pacojet delivers pure, natural flavors and aromas with every spin. Simply process your ingredients immediately, store deep-frozen in a pacotizing beaker then micro-puree individual portions à la minute as needed. Fine cuisine simply couldn‘t taste any fresher.
How can the market freshness be preserved? The Pacojet delivers pure, natural flavors and aromas with every spin. Simply process your ingredients immediately, store deep-frozen in a pacotizing beaker then micro-puree individual portions à la minute as needed. Fine cuisine simply couldn‘t taste any fresher. Show less
A cool recipe for success.
Unlock the secret of ultra-smooth textures.
An airy, creamy farce or a velvety-smooth mousse? The Pacojet can do it all. Try the unique cooking system that has revolutionized traditional cooking procedures. Simply ...
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An airy, creamy farce or a velvety-smooth mousse? The Pacojet can do it all. Try the unique cooking system that has revolutionized traditional cooking procedures. Simply slice, add cream, freeze and pacotize. Success guaranteed.
An airy, creamy farce or a velvety-smooth mousse? The Pacojet can do it all. Try the unique cooking system that has revolutionized traditional cooking procedures. Simply slice, add cream, freeze and pacotize. Success guaranteed.
Show less
An airy, creamy farce or a velvety-smooth mousse? The Pacojet can do it all. Try the unique cooking system that has revolutionized traditional cooking procedures. Simply ...
Read more..
An airy, creamy farce or a velvety-smooth mousse? The Pacojet can do it all. Try the unique cooking system that has revolutionized traditional cooking procedures. Simply slice, add cream, freeze and pacotize. Success guaranteed.
An airy, creamy farce or a velvety-smooth mousse? The Pacojet can do it all. Try the unique cooking system that has revolutionized traditional cooking procedures. Simply slice, add cream, freeze and pacotize. Success guaranteed. Show less
An explosion of flavor.
Unrivalled taste, color, texture and freshness.
Want to improve the quality of your preparations? The Pacojet micro-purees fresh deep-frozen food preparations (using air pressure) without thawing. The result is pure se...
Read more..
Want to improve the quality of your preparations? The Pacojet micro-purees fresh deep-frozen food preparations (using air pressure) without thawing. The result is pure sensory delight – a burst of flavor on the tongue, an explosion of color and a velvety-smooth texture on the palate.
Want to improve the quality of your preparations? The Pacojet micro-purees fresh deep-frozen food preparations (using air pressure) without thawing. The result is pure sensory delight – a burst of flavor on the tongue, an explosion of color and a velvety-smooth texture on the palate.
Show less
Want to improve the quality of your preparations? The Pacojet micro-purees fresh deep-frozen food preparations (using air pressure) without thawing. The result is pure se...
Read more..
Want to improve the quality of your preparations? The Pacojet micro-purees fresh deep-frozen food preparations (using air pressure) without thawing. The result is pure sensory delight – a burst of flavor on the tongue, an explosion of color and a velvety-smooth texture on the palate.
Want to improve the quality of your preparations? The Pacojet micro-purees fresh deep-frozen food preparations (using air pressure) without thawing. The result is pure sensory delight – a burst of flavor on the tongue, an explosion of color and a velvety-smooth texture on the palate. Show less
