Strawberry ice cream Vegan

Recipe-Ingredients

Ingredients for 1 pacotizing® beaker

1 pacotizing® beaker = 10 portions

400 g strawberries
200 g water 
120 g dates 
70 g cashew nuts 
15 g lemon juice

Recipe preparation

(1) Mix all ingredients together and pour into a pacotizing® beaker.
(2) Close with lid and label. Freeze at -20 °C for at least 24 h. 
(3) If necessary, pacotize® 1 time.