Drinks
Soy drink VEGAN
Recipe-Ingredients
Ingredients for 1 pacotizing® beaker
1 pacotizing® beaker = 10 portions
200g
dried soybeans 400g water |
Recipe preparation
(1) Soak the soya beans in water overnight. Drain the water and place in a
pacotizing® beaker with 400g of water and close the lid.
(2) Label and freeze at -20 °C for at least 24 hours. (3) If necessary, pacotize® twice and bring to the boil with 10 times the amount of water for ten minutes, stirring constantly. (Can be kept in the refrigerator for up to 4 weeks). |
Pacojet settings
Mode: Pacotizing®Pressure settings: Normal pressure
Number of automatic repetitions: 2
Jet®-Mode suitable: no