Pea concentrate VEGAN

Recipe-Ingredients

Ingredients for 1 pacotizing® beaker

1 pacotizing® beaker = 10 portions

Recipe preparation

(1) Mix all ingredients together and pour into a Pacotizing® beaker.
(2) Close the lid, label and freeze at −20 °C for at least 24 hours.
(3) Pacotize® once if necessary. Mix the contents of the Pacotize®d® beaker with 1.5 l of water or vegetable stock and boil once. Season with salt.