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Discover Pacojet 2

NEW: Discover Pacojet 2

Experience Pacojet 2 at the
Chef Alps
International Cooking Summit:
26-27 May 2013
in Zürich, Switzerland

Coupe Set

Coupe SetThe Coupe Set accessory kit turns Pacojet into a cutter, blender, foamer and creamer. Designed to expand Pacojet‘s applications to the processing of fresh, non-frozen foods, the 3 attachments can cut, chop, grind, puree, mix, blend, foam or whip a large variety of fresh, raw or cooked meats, fish, herbs, fruits, vegetables, spices, nuts or dairy products. Processing is
fully automatic and takes just 60 seconds to turn 2 lbs. of fresh beef, salmon, tuna or shrimp into a fine tartare. Other ingredients such as herbs, spices and seasoning can be added to the Pacojet beaker at the same time to produce a high quality end-product that‘s ready to serve.