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Discover Pacojet 2

See Pacojet at these expos!

09-14 Mar 2014: Hamburg
Internorga-Hall A2/106B


08-11 Apr 2014: Singapore
FHA-Hall 3, Stand 3G1-03

Technical Specifications

Pacojet... a revolutionary system

Prices & Ordering
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  • Pacojet is a counter top machine
  • Fits in every kitchen
  • No special installation required
  • Plugs into a standard socket


The basic Pacojet system includes all accessories needed to get started.
For Pacojet no quantity is too large or too small.

Makes one portion (approx 3.5 fl oz) in 20 seconds or the entire beaker
(1 litre / 1.2 quarts) in less than 4 minutes.

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In one hour the Pacojet can make:

  • 15 Litres of ice creams or sorbets in 15 different flavours
  • 15 kg of fine farce for pates, terrines, fluffy mousses
  • 15 kg herb or spice concentrate for sauces, oils etc. or
  • 150 portions of soups in 15 varieties

Technical Specifications

Pacojet Dimensions  Width: 20 cm / 8 inch
Depth: 36 cm /15 inch
Height: 50cm / 20 inch 
Voltage  220-240 Volt / 50 cycle
220-240 Volt / 60 cycle
110-120 Volt / 60 cycle 
Rated Power  1000 watt 
Blade Speed  2000 rpm 
Air Pressure  1.2 bar 17 lb. in. 
Net Weight  14 kg / 30 lb 
Beaker Capacity
Max. fill Volume
Diameter
Height
1 litre / 1.2 quarts
0.8 litre / 28 fl. oz.
13cm / 5 inch
13.5cm / 5.2 inch
Ideal Pacotizing temperature -22˚C / -8˚F