All the equipment you need to whip up a feast. From top-quality chrome steel beakers to the precision pacotizing blade, all components of the Pacojet system are highly calibrated and durable.
Pacojet 2 = Pacojet 2 Recipe Book (shown above)
Pacojet 1 and Pacojet 1 Jubilee Edition = Pacojet 1 Recipe Book (not shown)
Pacojet is not just for frozen food. Take advantage of the wide range of options for processing fresh ingredients with the Coupe Set accessory kit.
Frozen or fresh – the Pacojet system is the tool of choice for chefs who want to produce high-quality cuisine every time.
Pacotising Blade Gold
Set of 4, 6 or 10 Chrome Steel Pacotizing Beakers incl. Airtight Lid
Beaker Lids in Various Colours (Box of 10)
Helpful and practical improvement in terms of
visual organization in the kitchen.
Available in the following colours:
Yellow, Blue, Red, Green and even Gold!
Pacojet 2 International Recipe Book -
Culinary Inspirations from Around the World
(included within the Pacojet 2 System package)
5-languages (German, English, French, Spanish and Italian),
600 pages in total and more than 150 beautiful photos per language. The first section includes a instructions for beginners and advanced users, base recipes and practical tips & tricks. The second section is a presentation of inspirational, international menus (incl. recipes) with Pacojet from 23 Pacojet chefs from around the World.